The perfect Egg timer 2.3.0

• #1 Bestseller category "Lifestyle" (Germany)
• #1 Bestseller category "Lifestyle" (Austria)
• #1 Bestseller category "Lifestyle" (Switzerland)
• #1 Bestseller category "Lifestyle (Sweden)
• #1 Bestseller category "Lifestyle" (Netherlands)
• Selected as App Store "Staff Favorite" in USA, UK, Austria, and Switzerland.
• Mentioned in German newsmagazine DER SPIEGEL (45/2009) and manager-magazine.

The Perfect Egg Timer with the Incredible Egg Spy: From now on, your eggs will be perfect.

Are you tired of eggs that are always either too soft or too hard? No matter your location or the size of your egg, the Perfect Egg Timer aims to be your solution. This scientifically-backed timer adapts to each unique egg, calculating precise cooking times based on egg size, altitude, and temperature.

To use the timer effectively, place your egg on your iPhone to measure its size accurately using your fingertip. Input your current altitude manually or let it be detected via GPS. Specify whether your eggs were refrigerated or stored at room temperature and choose your preferred consistency - soft-boiled, hard-boiled, or somewhere in-between.

When ready to cook, arrange your eggs in a single layer in a saucepan, covering them with enough cold water. Bring the water to a rapid boil over high heat and commence the countdown. The iPhone will alert you once the eggs are cooked. A standout feature is the Egg Spy function, enabling you to observe the changes inside the boiling egg.

Features:

• The formula for the perfect egg-timer is based on physical experiments and studies.
• Egg size can be fine-tuned to the nearest millimeter (inch): Place the egg on the iPhone scale and adjust the size with precision using your fingertip.
• Automatic unit conversion between inches or millimeters and Fahrenheit or Celsius based on language and international settings.
• Manually input your altitude or allow GPS to determine it automatically.
• The Egg Spy feature offers real-time insights into the cooking progress of your egg.